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WHAT WE DO
We are a small-batch bakery in Melbourne.
The idea is to create simple baked goodness using beautiful, local and unique ingredients such as Australian natives, freshly milled wholegrain flours and unrefined sugars.
We are proud to bake with -
Woodstock flour - Berrigan
Laucke flour mills - South Australia
St David dairy - Fitzroy
Heilala vanilla - Tonga
Raw honey - Marraweeney
Valrhona chocolate - France