About

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About

 

 

WHAT WE DO

We are a small-batch bakery in Melbourne.

 

The idea is to create simple baked goodness using beautiful, local and unique ingredients such as Australian natives, freshly milled wholegrain flours and unrefined sugars.

 

We are proud to bake with -

 

Woodstock flour - Berrigan

Laucke flour mills - South Australia

St David dairy - Fitzroy

Heilala vanilla - Tonga

Raw honey - Marraweeney

Valrhona chocolate - France